DL Malic Acid

DL- Malic Acid FCC IV
Kosher Certified

D.L Malic Acid can be used as an acidulant in cool drinks (including fruit juices, milk drinks, Carbonated drinks, cola), frozen foods (including sherbet and ice cream), processed foods (including wine and mayonnaise). It is a color-keeper and antiseptic of juice. It is also used as emulsion stabilizer of egg yolk.

Packing: 50 lb paper bag.

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SKU DL-MALIC-ACID
Price: Free

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